3 Apples, 3 Eggs, A Glass of Milk… and it MELTS in Your Mouth: The Fluffy Apple Dessert You Must Try

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  • 3 apples (peeled and grated or finely chopped)

  • 3 eggs

  • 1 glass of milk (around 200–220 ml)

  • 100 g sugar (adjust to taste)

  • 1 tsp vanilla

  • 1 tsp baking powder

  • 150 g flour

  • pinch of salt

  • Optional: powdered sugar for decoration

How to Make It

  1. Prepare the apples
    Peel the apples and grate them. Set aside.

  2. Beat the eggs + sugar
    In a bowl, whisk the eggs with sugar until pale and foamy.

  3. Add the liquids
    Pour in the milk and vanilla. Mix lightly.

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